Flatbreads;
250g The Coconut Collab Natural Coconut Yog
250g Self Raising flour
½ tsp Baking powder
1 tbsp Olive or coconut oil
Salsa;
2 tomatoes, deseeded and finely chopped
½ Red pepper, deseeded and finely chopped
1 Small red onion, finely chopped
1 Small green chilli, deseeded and finely chopped
2 tbsp Fresh coriander, chopped
1 tsp Olive Oil
Juice of ½ lime
Salt and pepper
Mint Yog;
3 tbsp The Coconut Collab Natural Coconut Yog
1.5 tbsp Fresh mint, finely chopped
Salt and pepper
Toppings;
400g Tin Chickpeas, drained and rinsed
1 tbsp Olive Oil
2 tsp Sumac
4 tbsp hummus