Yoghurts

The Crème de la
coconut

For centuries, parts of Asia have perfected the art of coconut yoghurt, and we’re honoured to carry on that tradition. Our secret? Fermenting the freshest coconut milk and coconut water with live cultures (the old-fashioned way) to create yoghurts that are irresistibly creamy. Whether you love it pure and naturally coconutty, or swirled with lashings of fruit compote, we’ve got a pot that’s perfect for you.

Cherry

Tangy and Smooth

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The Coconut Collab Granola Pot

Granola Pot

Creamy and Crunchy

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Natural 1KG

Thick and Creamy

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Natural 750g

Thick and Creamy

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Strawberry & Banana Pouch

Coconut Smoothie

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Strawberry

Sweet and Fruity

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The Coconut Collab Protein Yoghurt

Protein

Fresh and Creamy

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The Coconut Collab Vanilla Yoghurt

Vanilla

Sweet and Creamy

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The Coconut Collab Gut Health Yoghurt

Gut Health

Light and Creamy

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The Coconut Collab Natural Yoghurt

Natural

Thick and Creamy

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The Coconut Collab Mango & Passionfruit Yoghurt

Mango & Passion Fruit

Zingy and Velvety

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The Coconut Collab Raspberry Yoghurt

Raspberry

Fruity and Velvety

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Have any Questions?

Do you add sugar to your yoghurts?
We infuse our yoghurts with coconut water for natural sweetness, so we never add sugar to our yoghurts. Our fabulously fruity yoghurts contain fruit sugars only from the fruit compote.
Our creamy, dreamy yoghurts are fermented in the traditional way with S. thermophilus + L. bulgaricus, Lactobacillus acidophilus and Bifidobacterium lactis.
Our Gut Health, Protein and fabulously fruity and flavoured yoghurts are fortified with Vitamins D, B6, B12 and Calcium.
Our fruit pectin helps our yoghurts to set and comes from the peel of citrus fruits like Lemon, Lime, Mandarin, Orange, Grapefruit, Bergamont.
Our products are rich in coconut, which some young children might be sensitive to and find difficult to digest so we don’t recommend it for children under 36 months.