Method:
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Add frozen summer berries and coconut milk to a high-powered blender and blitz to a thick and luxurious, deep purple smoothie.
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Divide the smoothie between 2 bowls and stir through a spoonful of Coconut Collaborative Gut Health Cultured Coconut Yog.
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Top the smoothie bowl with roughly chopped pistachios, almonds, pumpkin seeds and a handful of fresh raspberries and dive in immediately.
