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Dear Diary
Dear Dairy,
I've found
Someone else...
Coconuts! We use them to make all our delicious yogurts, ice creams and other desserts. They’re our not-so-secret, secret weapon. Divine straight out the pot or thrown together with other heavenly delights, why not try adding some to your go-to recipes?
Dairy Free Yogurts
Natural 120g Natural 120g Show nutritional info
Mango & Passionfruit 120g Mango & Passionfruit 120g Show nutritional info
Blueberry 120g Blueberry 120g Show nutritional info
Natural 350g Show nutritional info
Vanilla 350g Show nutritional info
Mango & Passionfruit 350g Show nutritional info
Blueberry 350g Show nutritional info
Snowconut sticks
Frozen coconut goodness for big ones and little ones
Salted Caramel Sticks Show nutritional info
Chocolate Sticks Show nutritional info
Our Desserts
Indulgent, dairy free mini pots of heaven
Melt In The Middle Puddings Melt In The Middle Puddings Show nutritional info
Banoffee Pots Banoffee Pots Show nutritional info
Double Chocolate Paradise Pot Double Chocolate Paradise Pot Show nutritional info
Salted Caramel Pots Salted Caramel Pots Show nutritional info
Little Choc Pots Little Choc Pots Show nutritional info
Rice Pudding Rice Pudding Show nutritional info
Kid's Pouches
Fruit-filled little pouches for happy little monkeys
Kids Mango and Passionfruit Kids Mango and Passionfruit Show nutritional info
Kids Strawberry & Banana Kids Strawberry & Banana Show nutritional info
Every year, we work with Pur Projet to plant thousands of coconut trees that help the Southeast Asian farmers that we work with. Our little piece of jungle helps regenerate soil and provides a beautiful habitat for wildlife and a sustainable income for communities.
Tell me more
Here at The Coconut Collaborative, we're committed to spreading the word about how cutting dairy can help save the planet, and we're doing our part to ensure our products are as green as possible.

By making small changes you can be part of saving our planet.

Dairy milk requires 4 times more land than plant-based beverages. Producing plant-based beverages uses 80% less water than dairy. Producing plant-based beverages emits 60% less CO2 than dairy.

We aim to be as sustainable wherever possible and we are constantly trying to improve.

We are working on moving our current choc pots to a clear plastic pot. We use bioplastic pots, paper cups and vegware spoons for sampling. We have signed up to OAPR to show how recyclable our materials are.
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