Yuzu Brownies

10 min
35 min
Yuzu Brownies


  • Preheat the oven to 180 degrees and line a 18cm brownie tray with baking paper. Place The Coconut Collab Salted Caramel Little Pots, coconut oil, sugar, yuzu and vanilla in a mixing bowl and stir thoroughly to combine.

  • Sieve the flour, cocoa, baking powder and salt, then mix thoroughly again until thick and glossy. Then transfer the batter into the prepared baking tray and spread evenly.

  • Place in the oven to bake for 30-35 minutes. The sides will look cooked and the middle slightly underdone. 

  • Remove from the oven and allow to completely cool before removing from the tin and cutting into squares.

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